Food & Dining
Innamincka Hotel aims the please with its new and exciting fresh menu.
Breakfast Menu / 7am – 9am
Continental buffet breakfast: cereal, muesli, assortment of toast, breakfast condiments, yoghurt, fruit salad,
three toasts and breakfast condiments - fruit loaf, wholemeal, multigrain or white
Toasted muesli, fruit salad & yoghurt
Eggs on toast 2 fried, scrambled, poached
add Hahndorf bacon or sausages, Roma tomato, mushrooms or baked beans
Big Inna Brekky: 2 fried eggs, Hahndorf bacon, Roma tomato, sausages, mushrooms & baked beans with toast
One For The Road (take away only): lepinija roll with egg, bacon, cheese & bbq sauce – incl small takeaway coffee
Mountain fresh South Australian 100% natural juice
Espresso coffee
Hot chocolate
Assortment of teas
Lunch
Toasted Lepinija Available all day
- Prosciutto, semi dried tomato, char grilled zucchini, spanish onion & cheese
- Barossa ham, tomato, cheese & Hahndorf spicy corn salsa, Gherkin or pickled onion relish
- Roast beef, Hahndorf red onion jam, cheese, spanish onion & tomato
Dozen Oysters Natural with fresh lime Available all day
Innamincka Tasting Plate (minimum 2 persons) “OBE” meat balls with a bush tomato relish, Barossa cured meats, chorizo sausage, marinated organic chicken tenderloins, pickled & char grilled vegetables, South Australian feta, olives & yabbie pate served with organic sourdough bread
Cooper Basin Steak Sandwich Deluxe marinated steak, beetroot, tomato, drunken onion (cooked in beer), cheese, lettuce, bush tomato chutney in a toasted lepinija served with chunky chips
‘OBE’ Burger bacon, egg, cheese, tomato, lettuce, bbq sauce & mayonnaise with chunky chips
Contractor Coronary 400g MSA Rump Steak with gravy, fried egg, coleslaw and chips
Seafood Duo Tempura battered fish, salt & pepper squid house tartare, lemon & chips
Free Range Chicken Salad with cos lettuce, roast pumpkin, cherry tomato’s, spanish onion, cucumber, fresh coriander and grilled turkish bread topped off with a dash of minted yoghurt
Spicy Thai Beef Salad with cos lettuce, mint, coriander, spanish onion, cucumber, cherry tomato’s and crisp noodles
Wedges with sweet chili & sour cream
Chips with or without gravy
Dinner
Oysters natural with fresh lime
Oysters Cooked with Hahndorf Speck & Kilpatrick sauce
Dip Platter Three homemade dips served with warm turkish bread
Contractor Coronary 400g Rump Steak with gravy, fried egg, coleslaw and chips
500g MSA T-Bone with your choice of sauce / dianne / gravy / mushroom and chips
Trio of Sausages on mash chicken & herb, lamb & rosemary & spicy Italian chorizo
Cooper Basin Steak Sandwich Deluxe marinated steak, beetroot, tomato, drunken onion
(cooked in beer) cheese, lettuce, bush tomato chutney in a toasted lepinija served with chunky chips
‘‘OBE’ Burger bacon, egg, cheese, tomato, lettuce, bbq sauce & mayonnaise with chunky chips
Seafood Duo Tempura battered fish, salt & pepper squid house tartare, lemon & chips
Curry of the Day with fragrant rice, pappadum and minted yoghurt
Chicken Schnitzel Parmigiana or with your choice of sauce / dianne / gravy / mushroom and chips
Tossed Salad with balsamic dressing
Vegetables fresh corn, carrot, broccoli
Wedges with sweet chili & sour cream
Chips with or without gravy
“OBE” = Organic Beef Export from the Channel Country MSA = Meat Standard Australia